My Go To Dinner Idea: Cheesy Chicken and Veggie Quesadillas
Quesadillas are my easy go to dinner for when I have nothing in the house.
Ingredients
- Wheat or corn tortillas get the bigger fajita size
- Veggies I used frozen spinach, an onion, and mushrooms
- Shredded cheddar
- Chicken from the organic chicken I had roasted the night before
- Black Beans
- Optional: Guacamole and salsa
Instructions
- Make sure you have all the veggies and ingredients prepped. That means making sure you saute the frozen veggies on a hot pan with some cooking spray to get them to room temperature.
- Lay the tortillas on the pan, place the ingredients on the tortilla, cover with another tortilla on top.
- Heat ingredients and then flip over to finish cooking.
- Cut up with pizza wheel and serve. I like to serve with guacamole (I always keep some on hand).
- I usually plan on one whole quesadilla for each kid, two for an adult.
Tried this recipe?Let us know how it was!
