by Contributing Blogger Maytal Wichman
New York City has some pretty amazing and unique shows, but there is no other show like The Gazillion Bubble Show – it stands as a category of its own. It’s fun, energetic and suitable for all ages, even infants, who will be delighted at the bubbles, lights and music. (Read more after the jump)
The Gazillion Bubble Show was created by Fan Yang, a world-renowned bubble scientist, artist and performer. He invented a special bubble solution made with a “secret formula” which can create bubbles inside a bubble, bouncing bubbles, floating bubbles and many other amazing bubble tricks. The show is performed by rotating artists who are all part of the Yang family. We recently attended a performance with Jano Yang, Fan Yang’s brother as the perfomer. We were not only impressed with Jano’s bubble-making abilities, but also with his top-notch style of performance and amazing dance moves. He was able to captivate an entire audience of all ages and backgrounds with his charisma, but the most impressive thing about the show was what he was able to do with bubbles. One of the most memorable moments was when the entire theater was covered in bubbles. The audience simply went wild. The music should also be mentioned – it was very upbeat and was a big part of the show, but still worked well with the performance and was not too in-your-face type of music.
The show is 80 minutes long with no intermission. Before and after the show there is an opportunity to have your picture taken in the “Me in a Bubble” photo booth for $20. There is also merchandise such as bubble solutions and bubble machines.
I was not paid for this post. I did receive tickets to the show.
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Contributing Blogger Maytal Wichman is the owner of Mama’s Healthy Bites and also writes for Savvy Sassy Moms. She has been living in New York City for eleven years. She holds a Bachelor’s Degree in English Literature as well as a Law Degree, but writing about nutrition and helping families eat better is her true passion. She grew up in both California and Israel, which explains her love for California cuisine (fresh, local ingredients), as well as Mediterranean food (flavorful, heart-healthy ingredients). Maytal is a stay-at-home mom to two kids (ages 5 & 3) and works hard to ensure they eat healthy, unprocessed food, while trying to make it as delicious as possible. Married to a vegetarian and being a pescetarian herself, this can be quite a challenge. On an ordinary night at her dinner table, you can hear things like “More cauliflower, please!”, “How come I didn’t get a lot of tomato?” and “Fish oil! Yaaaay!”
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