Recipe: Kid-Friendly Mini Lasagnas

Looking for a way to make  your meals a little more kid-friendly? This mini version of lasagna will really please picky little palates! Make it in a muffin tin with wonton wrappers! Which are widely available – Target even carries them in their fresh veggie section. It’s so easy! Plus kids can help make them.

Mini Lasagnas

Adapted from Parenting.com

I can't take credit for this fun recipe - I saw it in Parenting Magazine!

No ratings yet

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 18 minutes mins

Total Time 28 minutes mins

Course Kid Friendly

Cuisine Italian

Servings 3

Ingredients

  

1x2x3x

• Wonton wrappers I used Nasoya's - look in the refrigerated section, near the tofu
• Marinara sauce
• Optional: Ricotta spinach or kale. Diced up mushrooms might be tasty in this.
• Mozarella Cheese - I used reduced fat

Instructions

 

• Place a wonton wrapper in each muffin tin opening.
• Spoon in sauce and then sprinkle a little cheese
• Place another wonton on top, then layer in sauce and cheese.
• Place another wonton on top, then layer in sauce and cheese.
• You can add some small, cut up veggies or crumbled ground turkey or beef.
• Bake 18-20 minutes at 350 degrees
• 

Tried this recipe?Let us know how it was!